loved the location. I liked the atmosphere. Loved the throwback remixes in the song. Both the meal and the service were excellent! The crystal and fu-mame dim lunches were delicious. Edamame with rock salt was hot and delicious when it was presented. The sushi with avocado, carrots, and cream cheese was fantastic. The hot and excellent paneer bao was peppery. The kung pao potato with okra was unusual yet delicious. Had the thai green curry for the main course, which was also excellent, with jasmine rice. I ordered the whiskey-based mousse with whipped cream for desert, and it was to die for. I would say the cost was fair given the ambiance and calibre of the meal. I enjoyed it and would love to see it on a weekend.